Keto Crackers (Paleo)

Directions

1. 1
   Preheat the oven to 350 degrees F. Line a large baking sheet with parchment paper.
2. 2
   Place almond flour, coconut flour, egg, olive oil, salt, and pepper in a food processor. Blend until it forms into a dough.
3. 3
   Place the dough between 2 pieces of parchment paper.
4. 4
   Roll out dough to 1/8 inch - 1/16 inch thick (super thin) square.
5. 5
   Cut into 2-inch squares using a pizza cutter or a knife then sprinkle with extra salt and pepper if desired.
6. 6
   Transfer the pieces with a spatula to the baking sheet. Re-roll the dough to finish using it up and cutting out crackers.
7. 7
   Bake for 12-14 minutes.
8. 8
   Let cool before serving.