Keto Broccoli Cheese Soup

Directions

1. 1
   Heat the oil in a medium saucepan over medium heat. Once hot, add the onion and cook until softened, about 5 to 7 minutes, stirring occasionally.
2. 2
   Add the garlic and cook 1 minute more, stirring constantly.
3. 3
   Stir in the chicken stock, Worcestershire sauce, hot sauce, salt, and black pepper. Turn the heat up and bring to a boil, and then turn the heat back down to a simmer.
4. 4
   Whisk in the cream cheese a little at a time until the broth is smooth.
5. 5
   Stir in the broccoli and cook until warm, about 2 minutes.
6. 6
   Turn off the heat and stir in half the cheese.
7. 7
   Serve the soup with the remaining cheese and the scallion sprinkled on top.