Keto Bacon Egg and Cheese Bites
Ready: 45 min
Servings: 24 servings
Calories: 73.36
Directions
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1
Preheat oven to 350 degrees
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2
In a medium size mixing bowl combine all of the ingredients.
-
3
Allow the mixture to sit for 5 minutes for the coconut flour to absorb some of the moisture.
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4
Spray a regular mini muffin pan or use a silicone muffin pan (my recommendation) and fill each cup about 3/4 full.
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5
Bake 15-18 minutes until golden brown and cooked through.
-
6
Makes 24 mini muffins
Nutrition per serving
73.36
Calories
1.39g
Carbs
4.4g
Protein
5.49g
Fat
Tags
gluten free
primal
ketogenic
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
tree nuts
wheat
soy
shellfish