Japanese Steakhouse Ginger Dressing
Cook: -1 min
Prep: -1 min
Ready: 45 min
Servings: 1 servings
Calories: 177.77
Directions
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Japanese Steakhouse Ginger Dressing By Eliot, on May 14th, 2019 My sister and mom had to make a quick trip back recently. They spent one day with us and Sis was telling me about a new salad dressing she had recently made. Her favorite cookbook is Joy of Cooking and she gave me a copy for Christmas many years ago. As she described the ingredients, I decided I had to look up this recipe in my own Joy of Cooking. Its now
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Japanese Steakhouse Ginger
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By Joy of
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1/2 c. coarsely chopped
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1/4 c. coarsely chopped
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1/4 c. peanut
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1/2 c. seasoned rice wine
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2 T. chopped peeled fresh
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2 T.
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1 T. soy
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2 t.
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2 t. fresh lemon
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1 t.
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1/2 t. fresh ground
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View Full Recipe at Eliots Eats
Nutrition per serving
177.77
Calories
7.24g
Carbs
5.21g
Protein
14.28g
Fat
Tags
dairy free
pescatarian
side dish
Asian
Japanese
Allergens
wheat
shellfish