Italian Green Beans
Ready: 25 min
Servings: 4 servings
Calories: 139.56
Directions
-
1
Boil or steam the pre-washed green beans to desired tenderness. Strain.
-
2
Place green beans in a bowl, add lemon, salt garlic olive oil and mint leaves. Turn green beans to coat with liquid let stand an hour, coat again and serve. Even better next day.
Nutrition per serving
139.56
Calories
4.61g
Carbs
1.14g
Protein
13.65g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
dairy free
paleolithic
vegan
whole 30
side dish
European
Mediterranean
Italian
Allergens
milk
egg
fish
tree nuts
wheat
soy
sesame