Irresistible Instant Pot Beef Stew

Directions

1. 1
   optional: season the beef with a big pinch of salt and pepper.
2. 2
   Heat the butter in the instant pot on the saute setting. When the butter melts, sear the beef in batches, remove to a plate.Instant Pot: In a large measuring cup, mix the beef broth with 2 scant tablespoons of cornstarch until it dissolves.
3. 3
   Place all the ingredients in the Instant Pot and select the meat/stew setting. Time the recipe for 35 minutes. Once the stew is cooked allow it to rest in the pot for 10-15 minutes before releasing the steam. This gives the meat a chance to really soak up all those flavors. If you feel the gravy is thin, dissolve the remaining tablespoon of cornstarch with a little water and add that in with the IP on the sautee setting. Adjust salt and pepper to preference.