Irish Slammer
Prep: 1 min
Ready: 1 min
Servings: 1 servings
Calories: 86.69
Directions
-
1
Fill a pint glass 3/4 of the way with Guinness.
-
2
In a shot glass, measure a 1/2 ounce irish cream and add to it 1/2 ouce irish whiskey.
-
3
Drop the shot glass into the pint glass and immediately drink as the irish cream will curdle as it sits.
Nutrition per serving
86.69
Calories
3.78g
Carbs
0.45g
Protein
1.95g
Fat
Tags
dairy free
beverage
drink
European
Irish
st patricks day
Allergens
milk