Instant Pot Turkey Chili

Name: Instant Pot Turkey Chili
Prep time: 10 min
Cook time: 20 min
Yield: 8 servings
Ingredients: 1 green pepper diced; 1 15 oz. black beans drained; cheese grated; 2 cups chicken broth; 1 Tbsp chipotle chili powder; sour cream; 1 tsp cumin; 1 Tbsp garlic minced; green onion diced; 1 1/2 lbs. ground turkey; 1 jalapeno pepper diced; 1 cup onion diced; 1 Tbsp oregano; 1/2 tsp black pepper; 1 4 oz. diced green peppers; 1 tsp salt; 1 tsp soy sauce; 1 6 oz. tomato paste; 1 28 oz. crushed tomatoes; 1 1/2 tsp vegetable oil

Cook: 20 min

Prep: 10 min

Ready: 30 min

Servings: 8 servings

Calories: 395.65

Ingredients

1 1 1/2 lbs. ground turkey
2 1 cup onion diced
3 1 green pepper diced
4 1 jalapeno pepper diced
5 1 1/2 tsp vegetable oil
6 1 28 oz. crushed tomatoes
7 1 6 oz. tomato paste
8 1 4 oz. diced green peppers
9 2 cups chicken broth
10 1 15 oz. black beans drained
11 1 Tbsp oregano
12 1 tsp cumin
13 1 tsp salt
14 1/2 tsp black pepper
15 1 Tbsp chipotle chili powder
16 1 tsp soy sauce
17 1 Tbsp garlic minced
18 cheese grated
19 sour cream
20 green onion diced

Directions

1
Turn Instant Pot onto saute.
2
Add oil, onions, green pepper, jalapeno pepper and stir until they begin to soften.
3
Add in ground turkey and cook until cooked through.
4
Add in all remaining ingredients, except garnish. Stir to combine.
5
Set Instant Pot on Chili/Bean setting for 18 minutes. Allow for a 10 minute natural release and then open pot.

Nutrition per serving

395.65 Calories

30.66g Carbs

35.95g Protein

16.14g Fat

Allergens

milk egg fish wheat soy shellfish peanuts sesame

Instant Pot Turkey Chili

Directions

Nutrition per serving

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Allergens