Instant Pot Steel Cut Oats
Cook: 18 min
Prep: 1 min
Ready: 19 min
Servings: 4 servings
Calories: 153.26
Directions
-
1
Heat butter on sauté mode in Instant Pot.
-
2
Add oats and toast until butter is absorbed and fragrant.
-
3
Add water or almond milk and cover. Cook Manual High Pressure 6 minutes. Naturally release 10-15 minutes.
Nutrition per serving
153.26
Calories
14.48g
Carbs
3.67g
Protein
9.25g
Fat
Tags
gluten free
fodmap friendly
side dish
Allergens
milk
egg
fish
tree nuts
wheat
soy