Instant Pot Homemade Rice-a-Roni

Directions

1. 1
   Preheat your Instant Pot by hitting the 'saute' button.
2. 2
   Add in your butter to melt. Pre measure your rice, and mix your broth and seasonings together so you can work quickly.
3. 3
   Once the butter is sizzling, add in your broken spaghetti noodles, stirring to coat.
4. 4
   Stir noodles occasionally for 2-3 minutes until uniformly golden.
5. 5
   Add in your rice, stirring.
6. 6
   Now add in your broth and seasonings. Use a spoon or spatula to ensure you scrape any browned bits off the bottom of the Instant Pot insert. This will help you avoid the annoying 'burn' notice.
7. 7
   Lock on the lid (pressure vent closed), hit 'pressure cook' or 'manual and set time for 5 minutes.
8. 8
   As soon as the time is up, hit 'cancel' and leave the pressure cooker to natural release for at least 10 minutes. Incidentally, I often make this an hour or more in advance and just let it sit there until dinner time!!
9. 9
   Release any residual pressure by opening the vent, and enjoy!