Iced Pumpkin Spice Latte

Directions

1. 1
   Place ice, pumpkin, and 1/4 cup (60 ml) milk into a 20-ounce blender container in the order listed.
2. 2
   Stir together the pumpkin pie spice, cinnamon, espresso powder, condensed milk, and remaining 1/4 cup (60 ml) milk.
3. 3
   Pour mixture into the container and secure blade/top.
4. 4
   Turn the container upside down and place into the blender base. Turn the dial to 1 and slowly increase speed to 1
5. 5
   Blend for 30 to 35 seconds or until desired consistency is reached.
6. 6
   Place ice, pumpkin, and 1/4 cup milk into the blender container.
7. 7
   Stir together the pumpkin pie spice, cinnamon, espresso powder, condensed milk, and remaining 1/4 cup milk.
8. 8
   Pour mixture into the blender container.
9. 9
   Place the lid onto the blender container. Blend to desired consistency.