Iced Matcha Latte + Matcha Iced Tea
Prep: 5 min
Ready: 5 min
Servings: 1 servings
Calories: 122.99
Directions
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1
In a bowl, mix matcha powder and sugar with a little bit of your milk until they both dissolve. If you drink a lot of matcha like I do, think about investing in a matcha whisk, it dissolves the powder much more easily and makes the drink frothy.
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2
Mix matcha powder with hot water. Then refrigerate until cold.
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3
Pour into a glass and stir in milk.
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4
Put tea bags and water in a pitcher, refrigerate and steep for at least 2 hours.
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5
Add ice cubes and enjoy!
Nutrition per serving
122.99
Calories
12.2g
Carbs
8.95g
Protein
3.94g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
beverage
drink
Allergens
milk
egg
fish
tree nuts
wheat
soy
shellfish
peanuts