Ice Cream in a bag

Ice Cream in a bag

Ready: 10 min
Servings: 1 servings
Calories: 684.73

Directions

  1. 1
    Stir the first four ingredients together in a bowl and then pour the mixture into the freezer bag.
  2. 2
    Place closed bag inside a gallon-size bag that is filled with the ice and salt.Shake the bag vigorously on and off over the course of five minutes or so and notice how the mixture changes.
  3. 3
    Let it sit for a few minutes. What happens?

Nutrition per serving

684.73 Calories
60.61g Carbs
7.64g Protein
47.19g Fat

Tags

lacto ovo vegetarian side dish summer

Allergens

milk egg tree nuts wheat soy