Hunan Chicken Recipe
Ready: 30 min
Servings: 2 servings
Calories: 507.12
Directions
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1
For the Hunan chicken recipe, you first have to cut the chicken in fine strips. To reduce the chicken, you have to apply a particular trick. The trick to this is to freeze up the chicken for approximately one hour. Just the once you do you can exceptionally easily cut the chicken extremely finely against the grain. Because the slices are so thin, you will find that although it was in the freezer, it will return to a fine cooking temperature very rapidly
Nutrition per serving
507.12
Calories
16.25g
Carbs
68.56g
Protein
16.22g
Fat
Tags
dairy free
lunch
main course
main dish
dinner
Allergens
milk
egg
fish
tree nuts
wheat
soy
shellfish
sesame