Hummus Pizza with Veggies

Hummus Pizza with Veggies

Ready: 45 min
Servings: 4 servings
Calories: 686.54

Directions

  1. 1
    First make the dough: In a medium-sized bowl, combine all dry ingredients. Then add the oil and the lukewarm water. Knead with your hands until you got a smooth dough. Form into a ball and cover the bowl with a damp cloth or plastic wrap.
  2. 2
    Place into a warm room and let it rise for about an hour until it has doubled in size.
  3. 3
    Move the dough to a flour-dusted surface, divide the dough into two balls, and form it into two pizzas using your hands. Alternatively, you could also make one larger pizza.
  4. 4
    Evenly spread the pizzas with the hummus and add the pizza toppings on top.
  5. 5
    Sprinkle with oregano and red pepper flakes.
  6. 6
    Bake for about 20 minutes at 350 F. The baking time can vary depending on the oven you use.

Nutrition per serving

686.54 Calories
101.24g Carbs
20.9g Protein
22.92g Fat

Tags

lacto ovo vegetarian dairy free vegan lunch main course main dish dinner Middle Eastern

Allergens

milk egg fish tree nuts wheat soy shellfish peanuts