How to Make THE BEST Baby Back Ribs

Directions

1. 1
   Combine all dry ingredients and generously rub over surface of ribs. Refrigerate for 4 hours or overnight.
2. 2
   Preheat oven to 250°F.
3. 3
   Place room temperature ribs on a high edged sheet pan lined with a wire rack.
4. 4
   Pour 1 cup apple cider into the sheet pan, place ribs on the rack, and cook for 1 ½ hours.
5. 5
   Add another 1 cup cider and cook for another 1 ½ hours or until meat pulls apart from bones.
6. 6
   Preheat the grill to medium-high heat. Grill ribs for 7-10 minutes each side, basting with barbeque sauce.
7. 7
   Remove and serve.