How To Make Homemade Hot Cocoa / Hot Chocolate Mix

Directions

1. 1
   Combine all ingredients in a larger food processor and process until completely broken down and it's powdered. The chocolate chips will take a while to become granules, so have patience and just let the food processor chop it all up.
2. 2
   Store in an airtight container for 6 weeks (or more), but it won't last that long!(mini marshmallows are optional but can be added to the mix after processing). 
3. 3
   Stir into hot water to taste (I like mine strong and use a good two heaping tablespoons for my mug). You don't need to add milk since we already use powdered milk in the mix.