How to Make Guacamole in your Food Processor

Name: How to Make Guacamole in your Food Processor
Prep time: 1 min
Cook time: 45 min
Yield: 10 servings
Ingredients: 4 ripe avocados, halved, peeled and pit removed; 1 cup cilantro leaves; 1 clove garlic; 1 small jalapeno pepper, quartered; 2 tablespoons lime juice; 1 medium onion, quartered; 1/2 teaspoon cracked black pepper; 2 Roma tomatoes, quartered and seeded; 1 teaspoon salt

Ready: 45 min

Servings: 10 servings

Calories: 137.49

Ingredients

1 4 ripe avocados, halved, peeled and pit removed
2 1 cup cilantro leaves
3 1 clove garlic
4 1 small jalapeno pepper, quartered
5 2 tablespoons lime juice
6 1 medium onion, quartered
7 1/2 teaspoon cracked black pepper
8 2 Roma tomatoes, quartered and seeded
9 1 teaspoon salt

Directions

1
Using food processor with chopping/mixing blade, add onion, jalapeno, tomatoes, cilantro, salt and black pepper to the processor bowl. Pulse until mixture is chunky.
2
Add avocado and lime juice. Pulse until mixture is creamy with pieces.
3
Serve with tortilla chips.

Nutrition per serving

137.49 Calories

8.93g Carbs

1.93g Protein

11.88g Fat

Allergens

milk egg fish wheat soy shellfish peanuts

How to Make Guacamole in your Food Processor

Directions

Nutrition per serving

Tags

Allergens