How to Make Chocolate Covered Spoons
Cook: 5 min
Prep: 5 min
Ready: 10 min
Servings: 12 servings
Calories: 27.46
Directions
-
1
In an oven safe bowl, melt chocolate.Stir until smooth.Dip spoon in chocolate to evenly coat both sides.
-
2
Lay on waxed paper to dry.Immediately sprinkle toppings on spoons.Allow to dry 30 to 45 minutes before packaging.
Nutrition per serving
27.46
Calories
3.38g
Carbs
g
Protein
1.54g
Fat
Tags
gluten free
dairy free
side dish
Allergens
milk
tree nuts