How to Bake Salmon in Foil

Directions

1. 1
   Preheat the oven to 375 degrees F.
2. 2
   Place a long sheet of foil on a baking sheet and lightly coat the center with avocado oil (to prevent salmon skin from sticking to the foil.
3. 3
   Place salmon fillet in the center of the foil. Coat the salmon flesh with avocado oil.
4. 4
   Sprinkle with paprika, dried dill, sea salt, and any other spices or herbs you like.
5. 5
   Sprinkle with garlic.
6. 6
   Lay the thin lemon slices over the fish.
7. 7
   Fold the foil over the salmon, creating a packet.
8. 8
   Bake on the center rack of the preheated oven for 25 to 30 minutes, or until salmon flakes easily and is cooked through.
9. 9
   Remove from oven and open the foil. Use a spatula to serve alongside your favorite side dishes.