Hot Dog Mummies
Cook: 14 min
Prep: 10 min
Ready: 24 min
Servings: 8 servings
Calories: 94.72
Directions
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1
Preheat the oven to 350F. Spray a cookie sheet with cooking spray.
-
2
Roll out pizza dough with a rolling pin into a thin layer.
-
3
Cut into strips. (I used mini pizza crusts so I just rolled out each circle of crust and cut into strips).
-
4
Roll strips around the hot dogs, leaving about an inch for the mummy face.
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5
Spread egg white over dough and place on prepared baking sheet.
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6
Bake for 14-16 minutes. Cool for a few minutes and dot mustard eyes using a toothpick.
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7
Serve and enjoy!
Nutrition per serving
94.72
Calories
16.44g
Carbs
3.36g
Protein
1.7g
Fat
Tags
dairy free
side dish
American
Allergens
egg
wheat