Honey-Soy Chicken Drumsticks

Directions

1. 1
   Combine the honey, soy sauce, garlic, and ginger together in a large zip lock bag.
2. 2
   Add the chicken drumsticks to the bag and seal.
3. 3
   Place into the refrigerator for at least 4 hours. Preheat oven to 425 degrees. Line a baking sheet with tinfoil then coat with cooking spray.
4. 4
   Lay chicken on the baking sheet.
5. 5
   Bake for 35 minutes, or until a cooked through.
6. 6
   Brush the remaining marinade over the chicken every 10 minutes.
7. 7
   Sprinkle some fresh cilantro, sesame seeds, and green onions on top and serve with Garlic Rice with Green Onions and Cilantro.