Honey Mustard Sauce

Name: Honey Mustard Sauce
Prep time: 5 min
Cook time: 5 min
Yield: 6 servings
Ingredients: 1 tsp apple cider vinegar ($0.02); 1 Tbsp Dijon mustard ($0.09); freshly cracked pepper (about 5 cranks of a pepper mill) ($0.02); 1/8 tsp garlic powder ($0.02); 3 Tbsp honey ($0.36); 1/2 cup mayonnaise ($0.80); 1 Tbsp yellow mustard ($0.09); 1/8 tsp paprika ($0.02); 1/8 tsp salt ($0.02)

Prep: 5 min

Ready: 5 min

Servings: 6 servings

Calories: 162.44

Ingredients

1 1/2 cup mayonnaise ($0.80)
2 1 Tbsp Dijon mustard ($0.09)
3 1 Tbsp yellow mustard ($0.09)
4 3 Tbsp honey ($0.36)
5 1 tsp apple cider vinegar ($0.02)
6 1/8 tsp garlic powder ($0.02)
7 1/8 tsp paprika ($0.02)
8 1/8 tsp salt ($0.02)
9 freshly cracked pepper (about 5 cranks of a pepper mill) ($0.02)

Directions

1
Combine all the ingredients in a bowl and stir until smooth. Use immediately or refrigerate until ready to use.

Nutrition per serving

162.44 Calories

9.11g Carbs

0.44g Protein

14.14g Fat

Allergens

milk egg fish tree nuts wheat soy

Honey Mustard Sauce

Directions

Nutrition per serving

Tags

Allergens