Honey Garlic Salmon

Directions

1. 1
   Arrange the oven rack to the middle setting and preheat to broil.
2. 2
   Season salmon with salt and pepper. Set aside.
3. 3
   Heat the butter in an oven-safe skillet over medium-high heat until melted.
4. 4
   Add the garlic and saut for about a minute, until fragrant.
5. 5
   Add the honey, water, soy sauce, and lemon juice and stir combine.
6. 6
   Add the salmon filets to the skillet skin side down. Cook for 3-4 minutes, basting regularly with the pan juices.
7. 7
   Transfer the pan to your oven for 5-6 minutes, or until the tops of the salmon are nicely charred.
8. 8
   Remove from the oven and drizzle with lemon juice and remaining sauce from the pan.