Homemade Ranch Dressing

Name: Homemade Ranch Dressing
Prep time: 1 min
Cook time: 5 min
Yield: 3 servings
Ingredients: 1/4 teaspoon freshly ground black pepper; 1/2 teaspoon dried dill; 1/2 teaspoon dried parsley; 3 fresh chives, finely chopped; 1/4 teaspoon garlic powder; 1/2 cup mayonnaise (homemade or store-bought); 3/4 teaspoon onion powder; 1/4 teaspoon real salt; 1/4 cup organic sour cream; 1/2 teaspoon vinegar (I used organic rice, but you could use apple cider as well)

Ready: 5 min

Servings: 3 servings

Calories: 295.69

Ingredients

1 1/4 teaspoon freshly ground black pepper
2 1/2 teaspoon dried dill
3 1/2 teaspoon dried parsley
4 3 fresh chives, finely chopped
5 1/4 teaspoon garlic powder
6 1/2 cup mayonnaise (homemade or store-bought)
7 3/4 teaspoon onion powder
8 1/4 teaspoon real salt
9 1/4 cup organic sour cream
10 1/2 teaspoon vinegar (I used organic rice, but you could use apple cider as well)

Directions

1
Place all ingredients in a bowl. Whisk together well. Taste and adjust seasonings. Store in the refrigerator for up to 1 week.

Nutrition per serving

295.69 Calories

1.93g Carbs

1.01g Protein

31.67g Fat

Allergens

milk egg fish wheat soy

Homemade Ranch Dressing

Directions

Nutrition per serving

Tags

Allergens