Homemade Mashed Potatoes

Homemade Mashed Potatoes

Cook: 15 min
Prep: 40 min
Ready: 55 min
Servings: 5 servings
Calories: 169.3

Directions

  1. 1
    Boil water.
  2. 2
    When water starts to boil, put in the potatoes. Take out after 15 or so minutes.
  3. 3
    Mince the onion.
  4. 4
    Peel the potatoes.
  5. 5
    Put the potatoes in a large bowl with the minced onion, garlic salt, ground black pepper, and ground red pepper.
  6. 6
    Mash the potatoes for 20 to 30 minutes.

Nutrition per serving

169.3 Calories
38.42g Carbs
4.46g Protein
0.24g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan whole 30 side dish thanksgiving christmas

Allergens

milk egg fish wheat