Homemade Mashed Potatoes
Cook: 15 min
Prep: 40 min
Ready: 55 min
Servings: 5 servings
Calories: 169.3
Directions
-
1
Boil water.
-
2
When water starts to boil, put in the potatoes. Take out after 15 or so minutes.
-
3
Mince the onion.
-
4
Peel the potatoes.
-
5
Put the potatoes in a large bowl with the minced onion, garlic salt, ground black pepper, and ground red pepper.
-
6
Mash the potatoes for 20 to 30 minutes.
Nutrition per serving
169.3
Calories
38.42g
Carbs
4.46g
Protein
0.24g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
whole 30
side dish
thanksgiving
christmas
Allergens
milk
egg
fish
wheat