Homemade Limoncello
Ready: 45 min
Servings: 3 servings
Calories: 628.15
Directions
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1
In a glass bottle or jar that can be sealed air tight, add 1 cup of the vodka and the lemon zest. Seal the bottle/jar and let sit for 7 days.On the seventh day, make the simple syrup. In a small saucepan, add the water and sugar.
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2
Whisk together until all of the sugar has dissolved.
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3
Remove from heat and let cool. Once cooled, add the syrup to the vodka and lemon mixture and add the remaining 1 cup of vodka . Seal the bottle/jar once again and let it sit for another 5 days.Strain out the lemon zest with a small strainer or cheesecloth.
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4
Add the mixture to a decorative bottle.
Nutrition per serving
628.15
Calories
67.04g
Carbs
0.06g
Protein
0.23g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
fodmap friendly
beverage
drink
Allergens
milk
egg
fish
tree nuts
wheat
shellfish
peanuts