Homemade Keto Caesar Salad

Name: Homemade Keto Caesar Salad
Prep time: 10 min
Cook time: 25 min
Yield: 2 servings
Ingredients: 2 tablespoons finely chopped anchovy fillets; 2 tablespoons finely chopped anchovy fillets; 2 ounces cooked bacon; 10 ounces boneless, skinless chicken breast; 1 tablespoon Dijon mustard; 1 teaspoon minced garlic; 1/2 medium lemon, zest and juice; 1/2 cup mayonnaise; 1 tablespoon olive oil; 1 ounce Parmesan cheese, grated; 1/2 ounce Parmesan cheese, grated; 8 ounces romaine lettuce; Salt and pepper, to taste; Salt and pepper, to taste

Cook: 25 min

Prep: 10 min

Ready: 29 min

Servings: 2 servings

Calories: 885.83

Ingredients

1 10 ounces boneless, skinless chicken breast
2 1 tablespoon olive oil
3 Salt and pepper, to taste
4 2 ounces cooked bacon
5 8 ounces romaine lettuce
6 1 ounce Parmesan cheese, grated
7 1/2 cup mayonnaise
8 1 tablespoon Dijon mustard
9 1/2 medium lemon, zest and juice
10 1/2 ounce Parmesan cheese, grated
11 2 tablespoons finely chopped anchovy fillets
12 2 tablespoons finely chopped anchovy fillets
13 1 teaspoon minced garlic
14 Salt and pepper, to taste

Directions

1
Preheat oven to 350 degrees Fahrenheit.
2
Mix together all dressing ingredients and blend together or whisk together vigorously until combined. Set aside in the refrigerator.
3
Place chicken breasts into a baking dish and drizzle olive oil over the top and bottom of the chicken. Season with salt and pepper to taste, then bake for 20 minutes or until chicken is fully cooked through.
4
Assemble the salad with lettuce, chicken, bacon, and dressing. Top with grated Parmesan cheese.

Nutrition per serving

885.83 Calories

6.35g Carbs

55.69g Protein

70.04g Fat

Allergens

milk egg fish tree nuts wheat soy shellfish peanuts

Homemade Keto Caesar Salad

Directions

Nutrition per serving

Tags

Allergens