Homemade Granola Bars

Directions

1. 1
   Watch how to make this recipe.
2. 2
   Preheat the oven to 350 degrees F. Butter an 8 by 12-inch baking dish and line it with parchment paper.
3. 3
   Toss the oatmeal, almonds, and coconut together on a sheet pan and bake for 10 to 12 minutes, stirring occasionally, until lightly browned.
4. 4
   Transfer the mixture to a large mixing bowl and stir in the wheat germ.
5. 5
   Reduce the oven temperature to 300 degrees F.
6. 6
   Place the butter, honey, brown sugar, vanilla, and salt in a small saucepan and bring to a boil over medium heat. Cook and stir for a minute, then pour over the toasted oatmeal mixture.
7. 7
   Add the dates, apricots, and cranberries and stir well.
8. 8
   Pour the mixture into the prepared pan. Wet your fingers and lightly press the mixture evenly into the pan.
9. 9
   Bake for 25 to 30 minutes, until light golden brown. Cool for at least 2 to 3 hours before cutting into squares.
10. 10
    Serve at room temperature.