Homemade Buffalo Wing Sauce
Cook: 5 min
Prep: 5 min
Ready: 10 min
Servings: 4 servings
Calories: 82.57
Directions
-
1
In a small saucepan, whisk together the hot sauce, butter, garlic powder and cayenne pepper.
-
2
Heat on low until the butter has melted and mixed throughout.
-
3
NOTE: For a thicker sauce, bring the buffalo sauce to a low simmer. Then in a medium size, heat safe bowl, beat an egg yolk. Continue to whisk while slowly pouring in the hot buffalo sauce.
Nutrition per serving
82.57
Calories
1.32g
Carbs
0.43g
Protein
8.69g
Fat
Tags
lacto ovo vegetarian
gluten free
sauce
super bowl
Allergens
milk
egg
soy