Herb Guinness Bread - The Easiest Bread EVER
Cook: 50 min
Prep: 10 min
Ready: 60 min
Servings: 8 servings
Calories: 233.79
Directions
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1
In a large bowl, mix together the flour, sugar, onion and herb.**Using a wooden spoon or sturdy spatula, add beer and continue to mix until the mixture is completely moist. This is where you may need to add a titch more beer.The batter will be sticky, but not runny.
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2
Pour into a 9 x 5 inch greased loaf pan.
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3
Bake at 350 degrees F for 50 for 60 minutes.
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4
Remove from the oven.
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5
Pour melted butter over the top of the bread, while it is still in the pan.Cool for 10 minutes.
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6
Remove the bread from the pan and cool completely on a wire rack.
Nutrition per serving
233.79
Calories
40.75g
Carbs
5.93g
Protein
3.65g
Fat
Tags
lacto ovo vegetarian
beverage
drink
father's day
st patricks day
Allergens
milk
egg
tree nuts
wheat