Hearty Pepper Strata
Cook: 50 min
Prep: 15 min
Ready: 65 min
Servings: 8 servings
Calories: 473.49
Directions
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1
Place bread cubes in a 13-in. x 9-in. baking dish coated with cooking spray; set aside.
-
2
In a large skillet, saute the peppers, mushrooms and onion in oil until tender. In a large bowl, combine the eggs, egg whites, milk, cheese, salt, pepper and vegetable mixture; pour over the top. Cover and refrigerate overnight.
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3
Remove from the refrigerator 30 minutes before baking.
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4
Bake, uncovered, at 350° for 50-60 minutes or until a knife inserted near the center comes out clean.
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5
Let stand for 10 minutes before cutting.
Nutrition per serving
473.49
Calories
65.65g
Carbs
28.55g
Protein
14.82g
Fat
Tags
lacto ovo vegetarian
lunch
main course
main dish
dinner
Allergens
milk
egg
fish
tree nuts
wheat
soy