Healthy Turkey Soup with Kale – Easy 30 Minute

Directions

1. 1
   In medium stock pot, heat the pan on medium heat, then add olive oil.
2. 2
   Add onion carrots and cook onions till translucent.
3. 3
   Add chicken stock, ground cumin, chili powder and worsteshire or soy sauce. Stir and cook for about 2 more minutes.
4. 4
   Add turkey. Turn heat to high and bring soup to a boil. Once the soup begins to boil, reduce the heat to low.Simmer soup on low heat for about 5 minutes.
5. 5
   Add chopped kale and cook for 2-3 minutes or until kale is tender.
6. 6
   Serve hot.