Healthy Taco Soup
Cook: 20 min
Prep: 10 min
Ready: 30 min
Servings: 4 servings
Calories: 960.82
Directions
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1
Heat about 1 tsp oil (or use cooking spray) in a pot over medium high heat.
-
2
Add onion and cook for about 3 mins and then add garlic and cook for another 1-2 mins.
-
3
Add ground turkey and cook, breaking it up as you go, until it is browned.
-
4
Add remaining soup ingredients and turn heat down to a simmer.
-
5
Simmer for 10-30 minutes to bring the flavors together. Adjust thickness with water if desired.
-
6
Serve with desired toppings. Enjoy!
Nutrition per serving
960.82
Calories
76.49g
Carbs
43.24g
Protein
57.94g
Fat
Tags
gluten free
soup
Mexican
fall
winter
Allergens
milk
egg
wheat
shellfish
peanuts