Healthy Protein Banana Pudding
Cook: 30 min
Prep: 5 min
Ready: 35 min
Servings: 2 servings
Calories: 269.98
Directions
-
1
Add the ingredients to a blender or food processor. Process until smooth and creamy.
-
2
Transfer the batter to two small bowls, top with sliced bananas and sprinkle of cinnamon.
-
3
Chill for 30 minutes then serve with vanilla wafer cookies or whatever you like!
Nutrition per serving
269.98
Calories
32.94g
Carbs
28.8g
Protein
2.55g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
dessert
Allergens
milk
fish
tree nuts