Healthy Post Run Muffins

Name: Healthy Post Run Muffins
Prep time: 1 min
Cook time: 30 min
Yield: 1 servings
Ingredients: 2 cups almond meal; 1 cup grated carrots; 2 teaspoons cinnamon; 1/2 cup chopped dates soaked in warm water; 3 eggs; 6 tablespoon of melted ghee or butter; 1/2 teaspoon nutmeg; 1/2 cup chopped nuts (walnuts, almonds, pecans); 1 cup gluten free oats; 1/2 teaspoon Pink Himalayan Sea Salt; 1 teaspoon vanilla extract; 1 cup grated zucchini

Ready: 30 min

Servings: 1 servings

Calories: 2846.74

Ingredients

1 2 cups almond meal
2 1 cup gluten free oats
3 2 teaspoons cinnamon
4 1/2 teaspoon nutmeg
5 1/2 teaspoon Pink Himalayan Sea Salt
6 1/2 cup chopped nuts (walnuts, almonds, pecans)
7 1/2 cup chopped dates soaked in warm water
8 3 eggs
9 1 cup grated zucchini
10 1 cup grated carrots
11 6 tablespoon of melted ghee or butter
12 1 teaspoon vanilla extract

Directions

1
Could not detect instructions

Nutrition per serving

2846.74 Calories

131.74g Carbs

87.34g Protein

236.1g Fat

Allergens

milk egg fish tree nuts wheat shellfish

Healthy Post Run Muffins

Directions

Nutrition per serving

Tags

Allergens