Healthy Cookie Dough Overnight Oats
Cook: 720 min
Prep: 5 min
Ready: 725 min
Servings: 2 servings
Calories: 513.1
Directions
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1
Add cottage cheese to a food processor or blender. Blend on high until the cottage cheese is nice and smooth.
-
2
Next add the brown sugar sweetener and vanilla extract. Blend until well combined.
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3
Lastly add pulse until mixed well with the cottage cheese mixture. Spoon into a mixing bowl and fold in the chocolate chips.
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4
Cover with plastic wrap or put into an airtight container and place in the refrigerator overnight. When you wake up they will be done.
Nutrition per serving
513.1
Calories
84.02g
Carbs
16.23g
Protein
12.9g
Fat
Tags
gluten free
morning meal
brunch
breakfast
Allergens
milk
tree nuts
wheat