Healthy Brownies

Healthy Brownies

Cook: 30 min
Prep: 15 min
Ready: 45 min
Servings: 18 servings
Calories: 147

Directions

  1. 1
    Preheat oven to 375 F.
  2. 2
    Line a baking pan with parchment paper and spritz it with an oil sprayer.
  3. 3
    In a food processor, combine all the ingredients except the toppings, and blend until just combined. You want everything well combined, but also do not want to over-mix this.
  4. 4
    Pour the batter into your baking pan and sprinkle the nuts and chocolate chips over the top evenly.
  5. 5
    Bake for 30 minutes.
  6. 6
    Give this lots of time to cool down. They taste best straight from the fridge.
  7. 7
    Do not freeze.

Nutrition per serving

147 Calories
17.05g Carbs
3.84g Protein
7.88g Fat

Tags

gluten free dairy free dessert American

Allergens

milk egg tree nuts wheat peanuts