Hamburger Hotdish with Tater Tots Casserole

Directions

1. 1
   In a large skillet, fry the onion in the oil until it is soft and translucent.
2. 2
   Add in the ground beef, fry until completely cooked through.
3. 3
   Drain the fat, mix in some salt and pepper to taste and transfer to a 9x13 baking pan or oven safe pan of equivalent size.
4. 4
   Combine the vegetables and the soup.
5. 5
   Pour over top of the hamburger.
6. 6
   Place the tater tots in an even layer on top of the soup mixture.
7. 7
   Bake in the oven for 50-60 minutes or until the tater tots on top are crispy and browned.
8. 8
   Remove from the oven and serve.