Grilled Chili Lime Chicken

Directions

1. 1
   Whisk together oil, vinegar, chili powder, garlic powder, onion powder, salt, pepper, and lime juice.
2. 2
   Combine with chicken in a zip lock bag, press the excess air out, and seal. Chill for 30 minutes or up to 8 hours.
3. 3
   Preheat grill to medium-high. Use tongs to transfer chicken to the grill, then discard the marinade and bag.
4. 4
   Grill for 6-10 minutes on each side or until cooked through.
5. 5
   Serve with lime wedges and cilantro if desired.