Grilled Burrata Caprese Bread
Cook: 8 min
Prep: 25 min
Ready: 33 min
Servings: 4 servings
Calories: 280.36
Directions
-
1
Place the cherry tomatoes into a bowl pour olive oil over the top and sprinkle lightly with salt. Set aside until ready to use.
-
2
2Preheat the grill to medium heat.
-
3
Brush the bread with olive oil.
-
4
4Cook cut side down, for 2 - 3 minutes or until strong grill marks form.
-
5
5Flip bread over.
-
6
Spread pesto over the top. Top with sliced burrata and marinated tomatoes. Turn the grill off. Close lid on the grill and let sit 4- 5 minutes or until the cheese slightly melts. Slice and serve.
Nutrition per serving
280.36
Calories
29.92g
Carbs
7.24g
Protein
14.72g
Fat
Tags
lacto ovo vegetarian
dairy free
vegan
side dish
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
salad
European
Mediterranean
Italian
father's day
4th of july
summer
Allergens
milk
egg
fish
tree nuts
wheat
soy
peanuts