Grilled BBQ Chicken
Cook: 45 min
Ready: 45 min
Servings: 6 servings
Calories: 478.19
Directions
-
1
Preheat grill to medium heat.
-
2
Season chicken with salt & pepper to taste.
-
3
Cook chicken skin side down on an oiled grate for 15 minutes.
-
4
Turn over, baste with barbecue sauce. Cook an additional 20-30 minutes continuing to brush with sauce (breast should reach 165F and thighs should reach 175F).
-
5
Rest 5 minutes before serving.
Nutrition per serving
478.19
Calories
38.9g
Carbs
24.4g
Protein
24.39g
Fat
Tags
gluten free
dairy free
fodmap friendly
lunch
main course
main dish
dinner
father's day
4th of july
summer
Allergens
milk
egg
fish
wheat
soy
shellfish
peanuts