Green Apple, Kiwi, Spinach Juice

Green Apple, Kiwi, Spinach Juice

Prep: 10 min
Ready: 10 min
Servings: 4 servings
Calories: 68.19

Directions

  1. 1
    Wash and dry the spinach, green apple, kiwi, lemon, celery, cucumber, and mint to remove any dirty, surface pesticides, or other contaminants. Here is my preferred method for washing produce when making this spinach juice blend. (Use code GOODLIFEKATIE for 15% off Branch Basics Products)
  2. 2
    Cut any large items into smaller pieces so that they easily fit through the chute of your juicer.
  3. 3
    Add all of the ingredients to the juicer and process according to the manufacturer's instructions.
  4. 4
    Divide this Green Apple, Kiwi, Spinach Juice between 4 glasses filled with ice and serve immediately for the most nutritional value.
  5. 5
    Unused portions of this green apple, kiwi, and spinach juice should be covered and refrigerated and consumed within 24 hours for optimal flavor and nutrient content.
  6. 6
    Shake or stir this spinach juice before serving as the ingredients will settle and separate over time.

Nutrition per serving

68.19 Calories
16.15g Carbs
2.55g Protein
0.6g Fat

Tags

lacto ovo vegetarian gluten free primal dairy free paleolithic vegan whole 30 beverage drink

Allergens

milk tree nuts