Greek Yogurt Snack Dip
Ready: 5 min
Servings: 8 servings
Calories: 195.39
Directions
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Save Recipe
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Greek Yogurt Snack Dip
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Ingredients16 oz. (about 2 cups) Greek yogurt (lowfat is best, nonfat works too)1/2 cup walnuts, plus more for garnish3 tbsp fresh chopped dill1 tsp minced fresh garlic
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Salt and pepper to taste
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Fresh cut veggies, chips or crackers for dipping
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Total Time: 5 Minutes
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Servings: 8
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Kosher Key: Dairy
Nutrition per serving
195.39
Calories
27.45g
Carbs
12.35g
Protein
5.9g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
condiment
dip
spread
European
Mediterranean
Greek
super bowl
Allergens
milk
egg
fish
tree nuts
wheat
soy
shellfish