Greek Yogurt and Granola

Greek Yogurt and Granola

Cook: -1 min
Prep: -1 min
Ready: 2 min
Servings: 1 servings
Calories: 328.28

Directions

  1. 1
    Scoop 1 cup of greek yogurt into a mason jar.
  2. 2
    Put an empty fruit cup on top of the mason jar and fill with 1/4 cup of Granola.
  3. 3
    Drizzle honey on top.
  4. 4
    Close lid on tight.

Nutrition per serving

328.28 Calories
45.08g Carbs
24.25g Protein
6.24g Fat

Tags

lacto ovo vegetarian morning meal brunch breakfast European Mediterranean Greek

Allergens

milk tree nuts