Greek Yogurt and Granola
Cook: -1 min
Prep: -1 min
Ready: 2 min
Servings: 1 servings
Calories: 328.28
Directions
-
1
Scoop 1 cup of greek yogurt into a mason jar.
-
2
Put an empty fruit cup on top of the mason jar and fill with 1/4 cup of Granola.
-
3
Drizzle honey on top.
-
4
Close lid on tight.
Nutrition per serving
328.28
Calories
45.08g
Carbs
24.25g
Protein
6.24g
Fat
Tags
lacto ovo vegetarian
morning meal
brunch
breakfast
European
Mediterranean
Greek
Allergens
milk
tree nuts