GREEK SEASONING

Name: GREEK SEASONING
Prep time: 5 min
Cook time: 5 min
Yield: 10 servings
Ingredients: 1 tbsp Dried Basil; 1 tbsp Garlic Powder; 3/4 tsp Ground Nutmeg; 1 1/2 tsp Himalayan Sea Salt; 1 tbsp Dried Oregano; 1 1/2 tsp Dried Parsley; 1 1/2 tsp Black Pepper; 1 1/2 tsp Dried Rosemary; 1 1/2 tsp Dried Thyme

Prep: 5 min

Ready: 5 min

Servings: 10 servings

Calories: 8.6

Ingredients

1 1 tbsp Garlic Powder
2 1 tbsp Dried Basil
3 1 tbsp Dried Oregano
4 1 1/2 tsp Dried Parsley
5 1 1/2 tsp Dried Rosemary
6 1 1/2 tsp Dried Thyme
7 3/4 tsp Ground Nutmeg
8 1 1/2 tsp Himalayan Sea Salt
9 1 1/2 tsp Black Pepper

Directions

1
Combine all ingredients in a blender, blend to a fine powder.
2
Store in an airtight container
3
Serve with steaks, pork chops, chicken, or fish.

Nutrition per serving

8.6 Calories

1.83g Carbs

0.4g Protein

0.16g Fat

Allergens

milk egg fish tree nuts wheat

GREEK SEASONING

Directions

Nutrition per serving

Tags

Allergens