Greek Lamb Pizza
Cook: -1 min
Prep: -1 min
Ready: 45 min
Servings: 4 servings
Calories: 326.66
Directions
-
1
Preheat oven to 45
-
2
Place pizza crust on a baking sheet.
-
3
Spread marinara sauce over crust, leaving a 1/2-inch border. Top evenly with Lamb Steaks with Herbes de Provence and Grilled Sweet Onions.
-
4
Sprinkle with feta and mozzarella cheeses.
-
5
Bake pizza at 450 for 12 minutes or until cheeses melt.
-
6
Remove pizza from oven; sprinkle with pepperoncini peppers.
-
7
Cut pizza into 8 wedges.
Nutrition per serving
326.66
Calories
7.11g
Carbs
24.88g
Protein
23.83g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
ketogenic
lunch
main course
main dish
dinner
European
Mediterranean
Greek
Allergens
milk
wheat
soy