Greek Chicken Salad

Greek Chicken Salad

Prep: 15 min
Ready: 15 min
Servings: 2 servings
Calories: 614.35

Directions

  1. 1
    Add the chicken, cucumber, tomatoes, onion, and pine nuts to a bowl.
  2. 2
    In a separate bowl, stir tougher the yogurt, mayo, lemon juice, garlic powder, and salt and pepper until combined.
  3. 3
    Add desired amount to the chicken mixture, mixing until it is well-coated in the dressing.
  4. 4
    Serve on sandwich or pita bread, over greens, or with crackers.

Nutrition per serving

614.35 Calories
14.15g Carbs
43.6g Protein
43.34g Fat

Tags

gluten free ketogenic lunch main course main dish dinner European Mediterranean Greek

Allergens

milk egg tree nuts wheat soy