Goat Cheese Spread

Goat Cheese Spread

Ready: 45 min
Servings: 8 servings
Calories: 83.57

Directions

  1. 1
    Using a small bowl and spoon, whip by hand until almost silky smooth OR using your whisk attachment on your mixer {recommended if you double the recipe}, gradually increase speed to 3 until smooth.
  2. 2
    Swirl goat cheese into a jar or bowl.
  3. 3
    Drizzle honey around the exterior of the bowl and spiral in.
  4. 4
    Add rosemary and fresh cracked pepper.

Nutrition per serving

83.57 Calories
2.32g Carbs
5.28g Protein
6g Fat

Tags

lacto ovo vegetarian gluten free primal condiment dip spread

Allergens

milk fish tree nuts wheat