Goat Cheese Spread
Ready: 45 min
Servings: 8 servings
Calories: 83.57
Directions
-
1
Using a small bowl and spoon, whip by hand until almost silky smooth OR using your whisk attachment on your mixer {recommended if you double the recipe}, gradually increase speed to 3 until smooth.
-
2
Swirl goat cheese into a jar or bowl.
-
3
Drizzle honey around the exterior of the bowl and spiral in.
-
4
Add rosemary and fresh cracked pepper.
Nutrition per serving
83.57
Calories
2.32g
Carbs
5.28g
Protein
6g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
condiment
dip
spread
Allergens
milk
fish
tree nuts
wheat