Goat Cheese and Honey Bites

Directions

1. 1
   Place the thawed puff pastry sheets on a cutting board and open into a flat rectangle.
2. 2
   Roll out the sheets a little to flatten them. Using a 2-inch circle cookie or biscuit cutter (or the rim of a small glass), cut rounds out of the dough.
3. 3
   Transfer the cut pastry rounds to parchment-lined (or silicone mat lined) baking sheets and then gently press your thumb into the center of each one.
4. 4
   Place 1 teaspoon of goat cheese in the indentation of each round.
5. 5
   Bake at 400F until the pastry is flaky and golden brown, 8 to 10 minutes.When baking sheets come out of the oven, wait 2 minutes, then drizzle each piece with honey and garnish with a pinch of chopped fresh thyme. Enjoy!